Cowpea bean varieties infested with weevils
TopCowpeas are a staple food and an important source of protein for over
200 million people in sub-Saharan Africa. They are regarded as drought-tolerant and can cope with poor soils, making them highly adapted to the region.
Photographer : Carl Davies
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<table style="border:1px solid;padding:2px; width:310px;" ><tr><td><a href="https://www.scienceimage.csiro.au/image/489/"><img src="https://www.scienceimage.csiro.au/images/embed/300_0_BP3615.jpg" width="300" alt="Cowpea bean varieties infested with weevils" style="margin: 0 0 5px 0; border: 0px;"></a><br/><a href="https://www.scienceimage.csiro.au/image/489/">Cowpea bean varieties infested with weevils</a><br />by CSIRO</td></tr></table>
 Cowpea bean varieties infested with weevils by CSIRO |
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